DUMPLING DAY

GOOD FOOD

Chopsticks hold a steaming, golden-brown pan-fried bun with a meaty filling over a platter of similar buns.

ONE BITE = SO JUICY 💥

HANDMADE DAILY 🥟

BERKELEY FAVORITE

GOOD DUMPLINGS · GOOD LUCK


🔥 Berkeley’s Go-To Spot for Handmade Dumplings, Noodles & More

Fresh. Handmade. Seriously Juicy.

Handmade dumplings, crispy pan-fried buns, handcrafted noodles, and rich, comforting rice noodle soups —

made fresh daily, just the way it should be.

From dumplings that burst with juice in every bite

to satisfying noodles and warm, flavorful bowls,

every dish is made to hit the spot.

One bite and it bursts.

Juicy. Flavorful. Addictive. 💥

And here’s the best part —

eat dumplings, get lucky. 🍀

From quick campus bites to late-night cravings,

this is the spot you’ll keep coming back to.

Come hungry.

Leave happy.

Come back lucky. 🥟✨

Dumpling Day

Stir-fried green peppers and sliced meat in a white bowl with chopsticks on a dark table

Farmhouse Stir-Fried Pork With Chili Peppers

Spicy Sichuan-style stir-fried pork with fresh green peppers, garlic, and chili oil. Wok-seared for bold flavor, perfect with rice.

Bowl of creamy soup topped with green onions and red chilies on a decorative festive table runner

Fatty Beef In Golden Sour And Spicy Soup

Tender beef slices in a bright, tangy-spicy golden broth with Sichuan peppercorn and fresh chilies. Light, zesty, and addictive.

Noodles on one side of a plate with saucy diced vegetables and tofu on the other

Xinjiang Big Plate chicken

(spicy stew With Potatoes)

Hearty braised chicken with potatoes and bell peppers in a rich, spicy sauce, served over chewy hand-pulled noodles. A classic Xinjiang comfort dish.

GOOD FOOD

EAT DUMPLINGS · GET LUCKY 🍀

ONE BITE = SO JUICY 💥

HANDMADE DAILY 🥟🍜

DUMPLINGS · NOODLES · RICE NOODLES

GOOD DUMPLINGS · GOOD LUCK